The Most Popular Vegan Food Trucks

Over the past 20 years, food trucks have become incredibly popular due to their convenience, fast-casual dining, and, let’s be honest, great Instagram photos. If you look patiently enough and hard enough, you can pretty much find any cuisine you want to eat on wheels, even vegan food!

Are you prepared to start organizing the road trip of your dreams? Here are the top 10 vegan food trucks in America, including those that are well-liked by both vegans and non-vegans in the area as well as those that have received widespread acclaim for their outstanding quality.

Slutty Vegan 

If there’s a superstar in the vegan food community, it’s Aisha “Pinky” Cole, that’s incredible considering the 32-year-old businessman only started Slutty Vegan in 2018. Hit up the food truck that Thrillist called one of “the best food trucks in Atlanta” for the insanely popular Burger named One Night Stand. It’s a plant-based patty with vegan bacon, vegan cheese, caramelized onion, and “slut sauce.” Oh yes, the Slutty Vegan menu teases sexually themed dishes like the Menage a Trois (a plant-based burger) and the Big Dawg (a plant-based bratwurst). Every day on its social media channels, Slutty Vegan posts the location of its food truck as well as what is being offered that day. The three IRL eateries in Atlanta and Jonesboro are also not bad.

Gmonkey

Burgers – Branford, Connecticut

More than its vegan fare, New England is famous for its fried clams and lobster. (You can believe me; I’m from Connecticut.) Let us introduce you to Gmonkey, a vegan food truck based in the seaside city of Branford. Around the state, Gmonkey distributes vegan cheesecakes and New York-style burgers. Usually, at farmers’ markets and wineries, Gmonkey’s precise location can be found by consulting their website’s calendar. (You can also visit GZen in Durham, Connecticut, their physical location that the Food Network named as one of the best vegan restaurants in the nation.

Dirty Lettuce

Creole, Cajun, and soul food – Portland, Oregon

Portland has a wide variety of plant-based restaurants. Despite this, the vegan Creole, Cajun, and soul food served by the Dirty Lettuce food truck is still worth trying. Owners Kim and Alkebulan, who moved to the Pacific Northwest from Mississippi, have introduced their vegan ribs, catfish, and fried chicken to the region’s picky vegan palates. Thanks to dishes like their candied yams and cornbread, Eater.com now lists it as one of the 15 essential vegan restaurants in Portland. Along with other popular vegan food carts, Dirty Lettuce can be found in the brand-new Shady Pines Vegan Food Court.

The Vegan Food Truck by Ste Martaen

Vegan French cheeses – Chicago, Illinois

You’re on the right track if Ste Martaen reminds you of a sleepy French village. The Chicago-based caterer, which is currently only available for pick-up, specializes in vegan gourmet cheeses. Consider vegan lobster mac and cheese, charcuterie spreads, crepes, tartlets, and more. (YUM.) In addition to catering, Ste Martaen operates The Vegan Food Truck. One of the top 101 food trucks in the nation, according to readers of the website The Daily Meal, in 2015. Unfortunately, Ste Martaen’s vegan food truck only accepts private reservations at this time. I hope you soon receive an invitation to a plant-based Chicago wedding!

ATX Food Co.

Tacos, smoothies, and entrees – Austin, Texas

Pop singer Billie Eilish is an expert on vegan cuisine. She mentioned ATX Food Co. to her list of must-visit places for the ultimate vegan road trip — not just in Austin, but everywhere in the nation. One of the most comprehensive plant-based menus can be found on the well-known vegan food truck, which is on this list. The most unusual component is sea moss, which is also included. The gel form of the edible seaweed, also known as Irish sea moss, is sold by the gallon and can be added to other foods and beverages by the spoonful. ATX Food Co.’s website elsewhere’s menu is a long list of smoothies to choose from and an impressive array of nut milk. It will be challenging to choose what to order first with Texas BBQ brisket entree, okra stew, and mango chia pudding all available.

Frozen Fruit Co.

Ice cream – Los Angeles, CA

For their plant-based ice cream and sorbet, Frozen Fruit Co. made LAist’s list of the city’s top dairy-free and vegan ice cream shops. They are the proud proprietors of Truckie, the city’s first plant-based ice cream truck. She is a vegan scoop delivery driver who circulates the city, serving everyone. Four days per week, you can find Truckie at one of her predetermined locations. Flavors include chocolate, vanilla, strawberries, and cream. Even vegan peanut butter cups are available for purchase. (you could go to Frozen Fruit Co.’s standalone ice cream shop whenever you have a sweet tooth, go to Santa Monica.)

Plant Food for People

Tacos – Northeast Los Angeles, CA

If you want, you can celebrate taco Tuesday every day. The most popular dish at East Los Angeles’ vegan food truck Plant Food For People is jackfruit tacos. Sometimes referred to as”‘the hottest vegan meat,” jackfruit has a similar texture to chicken or pork when shredded. Watch out, meat-eaters — VICE Munchies warns “these carnitas tacos might turn you vegan”! Vegan chefs Genise Nichole and Jeremy Castaneda, who are self-taught, began in 2011 with a pop-up taco stand before moving on to Taco Tuesdays outside an organic market. PPFP has been a full-time job for the past five years because of its success.

FAQs

Conclusion

The appearance of most vegan food means people are chasing a better and more comfortable life, maybe you can try them to find happiness in life.